Avocado Tuna Salad
INGREDIENTS
·
15 oz tuna in oil, drained and flaked (3
small cans)
·
1 English cucumber sliced
·
2 large or 3 medium avocados peeled, pitted
& sliced
·
1 small/medium red onion thinly sliced
·
1/4 cup cilantro (1/2 of a small bunch)
INSTRUCTIONS
1.
In a large salad bowl, combine: sliced
cucumber, sliced avocado, thinly sliced red onion, drained tuna, and 1/4 cup
cilantro
2.
Drizzle salad ingredients with 2 Tbsp lemon
juice, 2 Tbsp olive oil, 1 tsp salt and 1/8 tsp black pepper (or season to
taste). Toss to combine and serve.
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