How To Make Healthy Avocado Tuna Salad

Avocado Tuna Salad

INGREDIENTS

·         15 oz tuna in oil, drained and flaked (3 small cans)

·         1 English cucumber sliced

·         2 large or 3 medium avocados peeled, pitted & sliced

·         1 small/medium red onion thinly sliced

·         1/4 cup cilantro (1/2 of a small bunch)

·         2 Tbsp lemon juice freshly squeezed

·         2 Tbsp extra virgin olive oil

·         1 tsp sea salt or to taste

·         1/8 tsp black pepper

INSTRUCTIONS

1.    In a large salad bowl, combine: sliced cucumber, sliced avocado, thinly sliced red onion, drained tuna, and 1/4 cup cilantro

2.    Drizzle salad ingredients with 2 Tbsp lemon juice, 2 Tbsp olive oil, 1 tsp salt and 1/8 tsp black pepper (or season to taste). Toss to combine and serve.

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