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How To Make Healthy Avocado Tuna Salad

Avocado Tuna Salad



INGREDIENTS

·         15 oz tuna in oil, drained and flaked (3 small cans)
·         1 English cucumber sliced
·         2 large or 3 medium avocados peeled, pitted & sliced
·         1 small/medium red onion thinly sliced
·         1/4 cup cilantro (1/2 of a small bunch)
·         2 Tbsp lemon juice freshly squeezed
·         2 Tbsp extra virgin olive oil
·         1 tsp sea salt or to taste
·         1/8 tsp black pepper

INSTRUCTIONS

1.    In a large salad bowl, combine: sliced cucumber, sliced avocado, thinly sliced red onion, drained tuna, and 1/4 cup cilantro
2.    Drizzle salad ingredients with 2 Tbsp lemon juice, 2 Tbsp olive oil, 1 tsp salt and 1/8 tsp black pepper (or season to taste). Toss to combine and serve.




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