HEADLINE NEWS

Kategori

How To Make One Pot Creamed Corn Cheese

One Pot Creamed Corn Cheese 


INGREDIENTS
  • 3 14 oz Frozen Kernel Corn
  • 2 Tbsp Butter
  • 8 ounces Cream Cheese cubed
  • 1/2 Cup Milk
  • 1/2 Cup Shredded Cheddar
  • 3 Garlic Cloves Minced or 1 Tbsp garlic powder
  • 3 Tbsp Chopped Chives
  • 1 Tsp Chili Flakes optional
  • Salt and fresh ground pepper, to taste
INSTRUCTIONS

1.    Melt butter into a skillet over medium-high heat. Add in corn, garlic, salt, and pepper and saute for 4-5 minutes.
2.    Add in cream cheese and milk, and mix until fully combined. Stir in shredded cheese and cook until all cheese melts and you get a thicker consistency. Then remove from heat.
3.    Serve and garnish with chives and chili flakes. Enjoy!



Previous
« Prev Post