Quesidilas
Ingredients
Number of
serving: 4
·
4 flour tortilla
·
1/2 green pepper
·
1/2 red pepper
·
3 Tbsp tomato sauce
Instructions
1. Finely chop the
peppers and onion. Cook them in olive oil.
2. After 5 minutes,
add the finely chopped chicken and crushed garlic cloves.
3. When chicken is
cooked, add salt, pepper and add the tomato sauce. Stir well and remove from
heat.
4. Place a tortilla
in a large pan at medium heat. Add 2 or 3 tbsp chicken stuffing on half of the
tortilla.
5. On the other
halt, add grated mozzarella. Cut some avocado slices and put them on the
stuffing. Cook until the mozzarella melts.
6. Fold the two
halves. Remove from heat and cut the quesadilla into 4 slices.
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