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How To Make Chocolate Banana Mug Cake

 Chocolate Banana Mug Cake 



Ingredients

 

·         1 medium banana

·         1 large egg

·         2 tablespoons almond milk

·         2 tablespoons maple syrup

·         1/4 cup quinoa flour

·         1/4 cup oat flour

·         2 tablespoons cacao powder

·         1/2 teaspoon baking powder

·         1/4 cup chocolate chips

 

Instructions

 

1.    Mash the banana in a bowl. Add the egg, milk, and syrup and mix to combine. Add the dry ingredients and stir to form a batter. Fold in the chocolate chips.

2.    Grease two microwave-safe mugs and add half the batter into each mug.

3.    Microwave for 60 seconds, check and if it's still a little soggy, add 15 - 20 more seconds.

4.    Enjoy in the mug or turn them out onto a plate and serve them like a mini cake!

 

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